Sunday, November 30, 2014

018 Lefties


Left Handed in a Right-Handed World

Scientists identify and study different functions of the left and right halves of our brain.  The left brain controls the right side and the right half controls the left body side.  Thus, the old tired joke that “left-handed people are in their right minds.” 

Moreover, science validates that the right side of the brain influences and deals with big picture concepts and complex relationships. Some psychological studies suggest that this helps lefties with multi-tasking and with dealing with many different kinds of people and personalities. We’re a versatile group!

Looking at left-handed studies on the internet, the statistic for being left handed is as low as 8% or as high as 30% depending on the criteria used.  My criterion is that left handedness means to write with and/or use the left hand for manual tasks.  Studies do not even agree when hand preference appears.  Some say at birth; others say as late as four years old.  

Okay.  First grade.  The  
teacher shall remain 
nameless.  She was
was not a favorite. 
My paper turned
the wrong way.  I  
didn't hold the
right. (Remember
those big, fat, over-
sized dark-red pencils?) 
And there were those desks made for right-handed little people.  So there I am, hunched in my desk to get my left hand situated to work, and an adult hand turns me and my paper to suit her.  This was not an auspicious start to school.  

Thank goodness, my father was a leftie who had been “ruler smacked” to become right handed. (Nobody, not even his mother, could read his writing which looked like the proverbial dead chicken had walked across the page.)

The primary grades did not get a lot better.  Good thing I loved to read.  Artsy crafty projects were not my strong suit.  My thumb did not fit in the scissors and their blunt blades did not help cutting either.  The only good thing about cutting and pasting was the smell of the purple mimeograph fluid and that white paste. 

A couple of final words about school days.  The outside of the left hand will always be dirty – silvery from pencil or smeared with ink. 


Notebooks all had the spiral edge or staples on the left side. Some progress is being made as now one can order left-handed notebooks and scissors. 
                                                                                     
Left handedness has some advantage in some sports.  Lefties psych out their opponents with a seemingly “wrong hand” image opposing them. “Southpaws,” as they are sometimes called, seem to be better than average pitchers. Warren Spahn, Whitey Ford, Tom Glavine and even Babe Ruth pitched a few left handed games. To baseball fans, big names!

There is, however, no advantage that I could find with power tools. [More left handers lose fingers in accidents with tools than right handers said a report from Baylor University.] There is certainly no advantage to being a lefty with a can opener or even our Keurig coffee machine with the buttons on the right side.  Forget ironing.  I have knocked many an iron off the ironing board by tangling the cord.  

And then there are the string musicians.  Bless their hearts.  Learn to play right handed or get your instrument restrung. Those are your options!




We American left handers are luckier though than those living in Africa and much of the Far East:  It is offensive to do anything with your left hand except in your bathroom.  Don’t pass food or eat with the left hand.  Don’t wave either or hail a cab with the left hand.  You will be considered unclean and carry a cultural stigma like a big scarlet letter L on your chest.  

This stigma goes a long way back in history.  “Left” harks back both to the Anglo-Saxon “lyft” meaning weak and to “sinistra” from the Latin with all the connotations of sinister attached.  Think about the boss introducing his “right hand man.” 

Annoying, too, are the looks and remarks from friends, relatives and acquaintances. Yes, if I sit beside you at dinner, I might knock elbows with you at some point.  I will say, “Sorry,” and you will ask, “Are you left handed?”  

This pie chart describes 
usual comments better than I.

There is now a National Left-Handers Day celebrated on August 13.  If you, too, are left handed, know that you are in interesting company:  Benjamin Franklin, Albert Einstein, Henry Ford, Mozart, Mark Twain, Fred Astaire, Bill Gates (and John Dillinger, O.J. Simpson, and Fidel Castro) are just a few in a long list of famous names.

Glenne           

Sunday, November 23, 2014

017 Sept 11 Museum


Going back to the Twin Towers site

September 11 Memorial Museum

A recent visit to the September 11 Memorial Museum in lower Manhattan in New York City was something we wanted to do but dreaded.






We quickly discovered the representation of one of the most horrendous events in the history of the United States was well done with a factual account interlaced with compassion and feeling.  

We walked in the remnants and columns of the original foundation and the footprint where the majestic Twin Towers of the World Trade Center had stood. We walked near a portion of the Versey Street “Survivors Stairs” which thousands used to survive the monstrous attacks.

A wall of photos with interactive computer terminals held images of those who lost their lives that day, not only in New York City, but also at the Pentagon in Washington, D.C. and 
in a field in Pennsylvania, as well as a previous attack on the towers in 1993. 



We searched and found the photos and information about Clarke County residents, Bud and Dee Flagg, who were on the plane that crashed into the Pentagon. We had known them through mutual friends and shared the loss of two great community members. 


The atmosphere was somber but not oppressive. It told the story exactly as we remembered with news clips, artifacts, and many video accounts. An ambulance that had sped to the towers to assist is part of the exhibit to display the magnitude of the damage.


The Twin Towers before 9/11


Our visit was very moving as we remembered the many 
times we had visited the Twin Towers when we drove
to the Big Apple a couple of times each year. 

We would start our visit after a five-hour drive, pulling into a parking lot or if lucky into an on-street spot near the Towers. We trekked to the buildings in search of a cup of coffee and then headed to the elevators to reach the top.

Often we walked around on the top floor which had windows encircling the space. Writing on the glass would point out the highlights of the city. The Statue of Liberty in the harbor reminded me of my Italian grandparents who had entered the country through Ellis Island more than 100 years ago. 

On a clear, windless day the outside deck was open and you could walk on top of the building --- an amazing feeling. I would stay in the center of the walkway with a brave face not to show any fear of heights. I thought of the French man who walked on a high-wire between the towers in 1974 and how brave he had to be to perform such an incredible feat.

When the terrorist attack took place that horrible day, 9-11-2001, we were stunned, shocked, dismayed, and perturbed by the sheer magnitude of what we watched unfold. We had stood on those very floors that came tumbling down in a matter of minutes.

My husband wanted to go the weekend after the attacks, but I did not think it was a good idea. We waited a few months before going back. We visited many times after the attacks, watching as the work a the site progressed.

I had accompanied a high school student tour many years ago and we took the students to the World Trade Center. We arrived on a Friday afternoon and were absolutely amazed at the mass of humanity streaming from the floors of the center. That image stayed with me as I watched the attacks unfolding and the horrible aftermath and thought of those thousands of people trying to get out.

This summer, we knew it was the right time to visit the museum. We went online and got tickets for the Saturday morning we would be there. We were first in line when it opened.

It is a grim reminder of what can happen in this period of history as terrorist attacks have become more common, but also a beacon of hope that we can rebuild as the new tower recently opened. 


The attacks did not stop this country and did not ruin us. We keep on and never fade. One of the greatest cities in the one of the greatest countries in the world survived and is even stronger.

For more info, visit 911memorial.org.

Frances C. Lowe

Sunday, November 16, 2014

017 Grapenuts?


Who Moved My Grape-nuts?


Back when I was a librarian in academic libraries and wrote to achieve tenure and promotions, I wrote an article about the research on “you-are-here” maps (known in research circles as YAH maps—everything is an acronym). The late cartoonist Tom Wilson did many, many cartoons of Ziggy standing in front of YAH maps. My favorite was the one in which the map was upside down to the correct view from Ziggy’s perspective so he was standing on his head to read it. 


Anyway delving into this research led me to the psychology studies about individuals developing mental maps of their environment in order to make their way through it. That research led me further down the path of arcana to the world of research about how to design grocery stores and the placement of products within them to get people to spend more money and to buy a specific product. Really!

When I discovered that all Post cereal products had been moved from the front of the row to the back in my local grocery store, I could imagine some young whippersnapper market researcher’s findings on my Grape-nuts: “Our research has shown that only old people buy Grape-nuts. They are pulling down our entire product line. Supermarkets are moving Post cereals to the back of the store.”

Actually Grape-nuts have been around since 1897. In 1933, Post Grape-Nuts sponsored Sir Admiral Byrd’s expedition to Antarctica. Grape-nuts was part of soldiers’ rations in the South Pacific during World War II since the cereal survived jungle conditions easily. Many of us remember Grape-nuts sponsoring the Andy Griffith Show with Andy and Don Knotts plugging the cereal during commercial breaks. 


But do you see any commercials for traditional Grape-nuts now-a-days? Look at today’s Cheerios commercials. They are celebrating their history. Of course, they have babies with Cheerios in plastic bags, a market that keeps being reborn! Chex cereals have a multitude of flavors and most are gluten free. Tony the Tiger is still going strong. I am afraid Post is letting my cereal die a natural death. 


If you go to the Post page, there are plenty of marketing angles there: “Grape-Nuts is packed full of goodness. Made with all natural ingredients and fortified with vitamins and minerals, a half-cup serving of Grape-Nuts Original cereal is an excellent source of fiber and provides 100% of your day’s whole grains.” 

We like Grape-nuts because of the whole grains and because it adds a great crunch to morning yogurt. Just as in the jungle, it doesn’t get soggy in yogurt. When I talk Grape-nuts to others, everyone mentions the crunch and that it is a great topping for many things. Market that!

At one time Grape-nuts was the seventh-most popular cereal in the country. According to Wikipedia, it held less than 1% of the market in 2005. There is so much diversity in the cereal market now from breakfast bars to granola to a plethora of hot cereals that all market shares have diminished.

But Grape-nuts should continue . . . Don’t let me find myself in the grocery store:


Trish         


Sunday, November 9, 2014

015 MAX


MAX

Max is our seventh Schnauzer. He’s a two-year-old neutered male and our first white Schnauzer. He is a master manipulator with the biggest heart in the world. Max is a people person and an extrovert with an incredible amount of energy.  He thinks being with “his people” is the most fun a dog can have. He wants to be with us 24/7. This includes the bathroom and the bedroom. 

"Your blanket?  Huh?

"I hear something!"
He is spunky and does not know that he is smaller than the female Chow who lives across the road. He is a great guard dog. His bark alerts us to guests, the UPS man, the oil delivery, and the wind blowing, the squirrel who ran up the tree, shadows under the night light on the garage. In his two years, he has earned the sobriquet Mad Max. 

Max is stubborn and intelligent. I swear he understands what I am telling him. But really, really stubborn! Sometimes he looks at you and continues doing what he wants. It’s like he put paws over his ears and sang “la la la – I can’t hear you.” Most of the time, though, he follows every command. 

Remember that Schnauzers are terriers and bred to be ratters. The instinct is still there. Max, at about six months old, brought us a still wiggling, tiny field mouse locked between his jaws. Tried to coax him to let go; grabbed a plastic bag to try to extract said field mouse not yet dead. NOPE! Max sits back on his haunches and swallows it – whole and wiggling. Gross! We watched him all evening waiting for some sign of gastric distress. No problem. Okay, so creatures don’t upset his stomach – how about a tube of Preparation H? Nope, no problem there either. Apparently the door under the bathroom sink was not tightly closed. Wondered what the sticky stuff was on the floor. Max was discovered on OUR BED chewing on the tube. Again, gross. Again, no problem.

"Got in a LOT of trouble!"
Max’s haunches are like solid rocks. This means he can leap and bound wherever and whenever he wants. Up on the table in the office to get snacks out of the dog biscuit jar. We have to put food up higher than he can jump or it is gone. 

 He does not like, however, noodles. I brought home take-out beef stroganoff and put it on the kitchen counter. I made the mistake of answering the phone. When I went back to the kitchen, the Styrofoam container was on the floor with the noodles plastered to the bottom of the box and on the rug, but all the beef and gravy was gone. Max sat and smiled. I swear he smiled! Not long ago he walked by my husband sitting in his easy chair with newspaper on his lap and half a sandwich in his hand. Yep, snatched that sandwich and bounded out the house! "I am sorry; I really am!"

"I am sorry; I really am!"
So, you are getting the idea that this is one poorly trained, bad dog. In our defense, please remember he is our SEVENTH Schnauzer. We have trained and treated him as we have all those before him during 35 years of our marriage. But Max is different! He is greatly loved, but is often scolded, crated, and/or confined. After his time outs, he makes apologies worthy of a diplomat. He runs, leaps on you and hugs you around the neck with his two front paws. Or he lies on his back with all four feet in the air, his head cocked sideways with the “I know I was bad, but I love you” look, asking for a tummy rub.  

I looked up Schnauzer traits on the internet and found the same highlights from a number of sources: people-oriented, affectionate, noisy, protective, energetic, and destructive and not to be trusted around small objects or animals he can put in his mouth. Yes, even played with a black snake under the car! Max fits all of these personality traits. In his two years he has cost us money in replacement objects. 

We no longer purchase pillows with feathers!! 
But why is he so smart and yet so different from the gentle dogs before him. And he sheds. Never had a Schnauzer before who shed. Also, our vet has cautioned us that Max is over the height and weight limit for a purebred miniature Schnauzer - usually 14” tall and weigh between 17-20 lbs. Max, who weighed in at just four pounds when we brought him home, is now 17” tall and weighs 27 lbs! “Curiouser and curiouser.”

For my last birthday, my husband ordered a doggy DNA test as my gift.  And this is what
we found: Max’s mother and her five generation line is purebred Schnauzer. Someone did not install a Dogwatch fence for his father’s line. Back three or more generations the DNA showed GREAT PYRANEES and Wheaten Terrier and Shih Tzu and miniature Dachshund! Somebody played around! 


But whichever breed(s) played a part in creating “Mad Max,” we love this dog and he returns our affection with his own unconditional love.
Glenne    

Sunday, November 2, 2014

014 NYC by accident

The Accidental NYC Tourists 




Since my husband bought a table saw in New York City--yes NYC-– he has had a passion for visiting the Big Apple. And of course I tag along. 

More than 25 years ago, he discovered Garrett Wade, a store on the lower end of Manhattan, that was the only one in the U.S. to sell a certain Swiss table saw. 




This is my husband using his table saw in
his shop, the Old Virginia Workshop in
Winchester, VA.  This one, also bought in NYC,
is a newer version of the original Swiss saw.
He had to check it out and thus began a pilgrimage to the island that has continued through this year and hopefully beyond. 

Driving in the city was never questioned. We just got in the car early on a Saturday morning and headed north. Sometimes we felt like a cab sandwich as we were surrounded by the yellow speed demons, but that didn’t stop us. 

We would arrive about 10 a.m. and either head to the hardware store or the World Trade Center for coffee. The city was already alive with delivery trucks, making their usual rounds, and taxis gearing up for a busy day.
Parking could be a challenge--sometimes we lucked up and found a spot on the street but more likely in a lot. We made the most of being on the lower end of the island often taking in sights, including Battery Park. 

We adapted the philosophy of hiking Manhattan, comparing it to hiking the mountains near our home in the Shenandoah Valley, with comfortable shoes a must to traverse the island. I laminated a map of the Big Apple at least 20 years ago and never leave home without it when aiming for NYC.  The creases and folds have deepened with age.

As we became more familiar with the iconic city, we had favorite spots we would frequent. Sometimes we walked from the hardware store near Canal Street and the Avenue of the Americas to Little Italy on Mulberry Street.


Little Italy has been a favorite spot when we would visit the city---at least once a year and sometimes more. My family was from Italy so the area is appealing as restaurant employees stand on the street and beckon visitors with specials on the menu. We always have a great experience with superior breads and pastas as well as a street fair atmosphere.

After lunch, we usually head uptown where our hotel was usually located and turn the car over to the valet. My husband would scour websites for good deals. Before websites were commonplace, he would actually make phone calls to secure a room. When we found one we liked, we would frequent it until prices went up or if service declined.

The highlight of the hotels was a stay at the Waldorf-Astoria. My husband found that special in The Washington Post travel section. Especially memorable was when we were waiting on our car along with actor and singer Robert Goulet.  We played it cool and did not bother him for an autograph, but it is something we will never forget.. 


Walking across the Brooklyn Bridge, lighting many candles at St. Patrick’s Cathedral on Fifth Avenue, watching the ice skaters at Rockefeller Center, trekking through Central Park---are just a few of the activities we couldn’t miss when we made the drive from Virginia.


Taking in a movie at The Paris Theatre on 58th Street near The Plaza Hotel is one of my favorite pursuits. 

It is like a trip back in time with one screen as the the theaters of our childhood and teenage years. Seats  of velvet-like fabric are worn but reminiscent of bygone days. Cost is close to movie prices anywhere and the popcorn is great. Movies are of the artsy-type which are hard to come by in many communities. 

Broadway plays are part of the plan especially if there is one we just have to see. If not, we line up at TKTS in Times Square to see what is available. “Rocky” was an entertaining musical this summer with unusual audience participation.

We had the chance to take two of the grandchildren along with their parents a couple of years ago at Christmas time. With six people, the best option was tickets on the off and on tour bus---we covered the whole island seeing many places we had missed before. They loved it as we would hop off when we wanted to visit an area and back on to continue the journey. The American Girl Place on Fifth Avenue was a very special destination and did not disappoint.

This summer, the two of us made the drive again, taking in our usual haunts.


On the left, I meet Lester Holt--not a good shot
of me.  On the right filming of the Today Show.
Sunday morning we found our way to the TODAY show, where I got to meet, shake hands, and have a picture taken with my favorite newscaster Lester Holt. 

There is always something new to see and usually a few surprises including filming crews for movies or commercials. For those who hesitate to visit NYC, don’t. It is exciting, thrilling, and invigorating. Costs can be kept down by not spending a great deal on food by finding corner stores and local restaurants to frequent, and my husband can always find an Irish pub. There is a pizza place and a Star Bucks almost on every block. 

And don’t miss taking a taxi. It is as thrilling as a ride at an amusement park and will get you to your destination in record time.

Who would have thought two Logan County, West Virginia natives---from the deep mountains near the border of Kentucky, Hatfield and McCoy territory---would have ever become city savvy. All of these wonderful experiences happened because my husband just had to check out a table saw he wanted in a hardware store in NYC. Go figure.

Frances C. Lowe